Vietnam
Chinese cuisine is a global phenomenon. It’s a tapestry of flavors, textures, and aromas that tells the story of one of the world’s oldest and most influential cultures. If you’re craving authentic Dim Sum, fiery Szechuan spice, or comforting Taiwanese hotpot, you’re in the right place. This ultimate guide will take you through the Top 20 best Chinese restaurants in Hanoi and Ho Chi Minh City, ensuring you find the perfect spot for your next culinary adventure.
1. What is special about Chinese cuisine?
Chinese cuisine is one of the most diverse and celebrated culinary traditions in the world. From delicate dim sum to hearty hotpot, every dish tells a story of history, culture, and regional diversity. The immense size of China has led to the development of the “Eight Great Culinary Traditions” (or the Big 8 Chinese Cuisines), each distinct and influential:
- Sichuan (Sichuan/Chuan Cuisine): Famous for its bold, pungent, and often mouth-numbingly spicy flavors, thanks to the liberal use of chili and Sichuan peppercorns.
- Cantonese (Guangdong/Yue Cuisine): Known for delicate, fresh, and slightly sweet flavors. Techniques like steaming and stir-frying are popular, emphasizing the natural taste of the ingredients. Dim Sum is its most famous contribution.
- Shandong (Lu Cuisine): The oldest, focusing on savory, fresh, and tender flavors. Seafood and clear broths are staples.
- Hunan (Xiang Cuisine): Characterized by deep, rich, and dry hotness.
- Fujian (Min Cuisine): Known for its light, slightly sweet and sour taste, and an emphasis on savory broths and seafood.
- Anhui (Hui Cuisine): Features simple preparation, heavy use of wild herbs, and rich oil.
- Zhejiang (Zhe Cuisine): Known for fresh, soft, and mellow flavors, with an emphasis on fresh fish and seasonal vegetables.
- Jiangsu (Su Cuisine): Famous for its precise cooking techniques, emphasis on appearance, and mildly sweet flavors.
In Vietnam, especially in Hanoi and Ho Chi Minh City, Chinese restaurants have become a favorite choice for family gatherings, business meals, and casual dining. Whether you love Cantonese roasted duck, spicy Sichuan dishes, or comforting bowls of noodles, you’ll find plenty of options.
2. Top 10 Best and Most Popular Chinese Restaurants in Hanoi
Hanoi, the charming capital, offers a superb selection of authentic and modern dining experiences. When looking for the best Chinese restaurants in Hanoi, these ten spots consistently receive high praise.
2.1. Fu Rong Hua Hanoi
Fu Rong Hua is a gem known for its authentic Cantonese cuisine. The focus here is on classic Dim Sum and expertly prepared roasted meats. The atmosphere is elegant, making it perfect for a formal dinner or a relaxed weekend brunch. Their Char Siu (BBQ Pork) is a must-try.
2.2. Tim Ho Wan – Lotte Hotel Hanoi
Holding the title of “the world’s cheapest Michelin-starred restaurant,” Tim Ho Wan needs little introduction. While originally from Hong Kong, their Hanoi branch maintains the incredibly high standards. Don’t miss their signature Baked BBQ Pork Buns—they are legendary. It’s the ultimate destination for authentic Cantonese Dim Sum in a luxurious hotel setting.
2.3. Ming Restaurant Hanoi
Located in the InterContinental Hanoi Landmark72, Ming offers exquisite Cantonese and Szechuan dishes. The restaurant is renowned for its panoramic city views and opulent decor. Their Peking Duck is a standout, served tableside with all the traditional accoutrements.
2.4. Chinese Restaurants Wong Chi Ming – JW Marriott Hanoi
Nestled inside the prestigious JW Marriott, Wong Chi Ming delivers a sophisticated dining experience. It offers a blend of classic Chinese flavors with modern presentation, catering to both business dinners and special occasions. The atmosphere is refined and the service impeccable.
2.5. Manwah Taiwanese Hotpot – Thai Ha
A chain focusing on the comforting and interactive experience of Taiwanese-style hotpot. Manwah allows diners to customize their meal with a wide selection of broth bases (Sichuan spicy, herbal, etc.) and fresh, high-quality ingredients, from thinly sliced meats to handmade meatballs and vibrant vegetables.
2.6. Hadilao Branch System
Hadilao is famous not just for its hotpot but for its extraordinary customer service. From free manicures while you wait to the mesmerizing “noodle dance” performance, dining here is an experience. Their signature broths and premium meats make it one of the most popular hotpot chains.
2.7. Luk Chew HongKong – Cha Chaan Teng
Offering a taste of Hong Kong’s bustling, casual dining scene, Luk Chew is a Cha Chaan Teng—a Hong Kong-style café. Expect comforting, unpretentious food like classic milk tea, French toast, and savory noodle bowls. It’s a great spot for an affordable and quick bite.
2.8. Hutong Restaurant
Hutong offers a cozy, rustic, Northern Chinese-style hotpot experience. The restaurant is known for its flavorful broths and dedication to using authentic ingredients. It’s a great choice for groups looking to gather and share a warming meal.
2.9. Minh Ky Dimsum & Noodles
A more casual but equally beloved spot, Minh Ky is the go-to for fantastic Cantonese noodles and reliable, traditional Dim Sum. It’s known for its efficiency and high-quality, straightforward cooking—a true neighborhood favorite.
2.10. Fenghuang Restaurant
Fenghuang brings a modern flair to traditional Chinese cooking. The menu is diverse, featuring dishes from various regions. The environment is vibrant and chic, often attracting a younger crowd looking for both great food and a stylish setting.
See more: Toplist 10 famous European restaurants in Ha Noi you must try
3. Top 10 Best and Most Popular Chinese Restaurants in Ho Chi Minh City
Ho Chi Minh City (HCMC) boasts one of the largest and most vibrant Chinatowns (Cholon) outside of China, resulting in an incredible concentration of authentic Chinese cuisine. These are the top spots to find the best Chinese restaurants in Ho Chi Minh City.
3.1. Shang Garden Chain
Shang Garden is a well-established name, famed for its elegant setting and top-tier Cantonese fine dining. Their menu features classic Dim Sum, luxurious seafood dishes, and creative interpretations of traditional recipes. It’s a premier choice for celebratory dinners.
3.2. Tan Hai Van Chinese Restaurants
A veteran in HCMC’s culinary scene, Tan Hai Van is a local institution. It’s famous for its bustling atmosphere, generous portions, and truly authentic Cantonese dishes. Their signature is their extensive range of wok-fried specialties and roasted meats.
3.3. San Fu Lou
San Fu Lou offers a modern, chic take on Cantonese cuisine. Known for its open kitchen concept, the restaurant specializes in traditional roasted ducks, BBQ meats, and handmade Dim Sum. The decor is stylish and contemporary, appealing to a young, urban clientele.
3.4. Crystal Jade Palace
Located in the Lotte Legend Hotel Saigon, Crystal Jade Palace is part of an international chain celebrated for its impeccable Cantonese standards. The dining room is luxurious, and the menu features high-end preparations of seafood and exquisite Dim Sum creations.
3.5. Yu Shang Lou
Yu Shang Lou offers an authentic taste of Shanghai and Szechuan cuisine. It stands out for its delicate Shanghainese dumplings (Xiao Long Bao) and spicy, flavorful Szechuan dishes, providing a nice alternative to the ubiquitous Cantonese offerings.
3.6. Kabin Restaurant
Situated in the Renaissance Riverside Hotel Saigon, Kabin is synonymous with elevated Cantonese dining. It’s a sophisticated and quiet space, perfect for business meals. The chefs focus on using the freshest ingredients to highlight the subtle, natural flavors of the cuisine.
3.7. Li Bai Restaurant
Part of the Sheraton Saigon Hotel & Towers, Li Bai is a highly regarded Cantonese restaurant. It offers a refined dining experience with both à la carte options and comprehensive Dim Sum buffets, making it a favorite for weekend family outings.
3.8. Su Su Bao
A popular, more casual spot specializing in the fluffy, savory Chinese steamed buns known as bao. Su Su Bao offers a creative array of fillings, from traditional pork belly to more modern, fusion options, all perfect for a quick and satisfying meal.
3.9. Dim Tu Tac
Dim Tu Tac is a modern Chinese restaurants chain that has rapidly gained popularity for its extensive and delicious Dim Sum menu. It balances traditional flavors with a contemporary dining environment, making it a reliable choice for authentic Cantonese food.
3.10. Yu Chu
Yu Chu, located in the InterContinental Saigon, provides a live cooking experience with a focus on both Cantonese and Pekinese cuisines. Diners can watch the chefs at work, crafting fresh noodles, preparing Peking Duck, and rolling delicate Dim Sum.
4. Share experiences in opening a Chinese restaurants
Opening a Chinese restaurants in Vietnam requires careful planning and cultural understanding. Here are some tips:
- Menu design: Offer signature dishes like dim sum, Peking duck, and hotpot while also adapting to local tastes.
- Interior design: Many successful restaurants recreate the atmosphere of China through architecture and décor.
- Service quality: Chinese dining often involves group meals, so attentive service and large tables are important.
- Supply chain: Secure high-quality ingredients, especially for fresh seafood and imported spices.
- Marketing: Highlight authenticity and cultural experiences to attract both locals and international visitors.
5. FAQs
1. What is the most popular Chinese dish in China?
Dumplings (jiaozi) are among the most popular dishes, especially during Lunar New Year. Other favorites include Peking duck and Kung Pao chicken.
2. Does Ho Chi Minh have a Michelin star restaurant?
Currently, Ho Chi Minh City does not have a Michelin-starred restaurant. However, several Chinese restaurants like Crystal Jade Palace and Yu Chu are praised for their fine dining standards.
3. Which district is Chinatown in Ho Chi Minh City?
Steamed dishes like fish, vegetables, or dumplings are considered healthier. Soups and stir-fried greens are also nutritious options.
4. What is the healthiest Chinese take away meal?
Steamed dishes like fish, vegetables, or dumplings are considered healthier. Soups and stir-fried greens are also nutritious options.
5. What are the Big 8 Chinese cuisines?
The Eight Culinary Traditions of China are: Cantonese, Sichuan, Shandong, Jiangsu, Zhejiang, Fujian, Anhui, and Hunan. Each brings unique flavors and techniques.
6. Bottom line
The culinary scene in Hanoi and Ho Chi Minh City is a fantastic fusion of Vietnamese warmth and Chinese tradition. From the classic Dim Sum served on pristine white Long Phuong Porcelain plates at high-end hotel restaurants to the comforting spice of a neighborhood Szechuan hotpot, these two cities offer a delicious journey into the Middle Kingdom.
Whether you are a local food enthusiast or an international visitor, use this list of the Top 20 best Chinese restaurants in Hanoi and Ho Chi Minh City as your guide to explore the truly vast and wonderful world of Chinese cuisine in Vietnam. Enjoy your meal!
Long Phuong Group Joint Stock Company
- Phone number: (+84) 989 595 866
- Email: export@longphuong.vn
- Factory: Hap Linh Industrial Cluster, Hap Linh, Bac Ninh, Vietnam
- Showroom Ha Noi: 59 Cua Bac, Ba Dinh Ward, Hanoi, Vietnam
- Showroom Ha Noi: 37 Cua Nam, Cua Nam Ward, Hanoi, Vietnam
- Showroom TP. Ho Chi Minh: 127 Le Thi Rieng, Ben Thanh Ward, Ho Chi Minh, Vietnam
CEO of Long Phuong Group Joint Stock Company, with more than 20 years of exploration and research to obtain the best formulas and professional experience, Long Phuong Porcelain has produced more than 400 designs of all kinds of household porcelain, Significant contributions to Vietnam's ceramic industry.
