How to make spaghetti Extremely simple at home. Refer to this article immediately In the kitchen with Long Phuong Porcelain, you will know 5 more delicious spaghetti recipes to treat your family! 

5 công thức làm mì spaghetti
The ingredients for spaghetti are very simple and easy to find.

1. 5 extremely simple ways to make spaghetti at home. 

1.1 How to make spaghetti with minced beef tomato sauce

Prepare materials: 

  • 200gr pasta
  • 200 gr minced beef
  • 4 tomatoes 
  • 1 small onion
  • 2 tablespoons minced garlic 
  • Spices: cooking oil, salt, pepper...
nguyên liệu mì spaghetti sốt bò bằm
Make your own tomato sauce with fresh tomatoes.

See more: Top 20 spices to have in every home's kitchen


  • Prepare tomatoes, onions, and beef: cut tomatoes in half, squeeze out seeds, and dice. Onions are also diced. Marinate ground beef with a little salt, pepper, and cooking oil. 
  • Boil noodles: boil water, put noodles in and boil for about 10 minutes until noodles are soft, then take out. 
  • Stir-fry beef: heat the pan, add cooking oil, saute garlic, stir-fry beef until cooked.
  • Make the sauce: use another pan, heat the cooking oil and fry the garlic, then add the onions and tomatoes and stir-fry over low heat. Mash the tomatoes, add a tablespoon of filtered water to create a consistency. Continue to stir-fry the previously cooked ground beef. Season to taste, add a little ground pepper and turn off the stove. 

Finished product, enjoy:

Put spaghetti on a plate, scoop beef sauce and sprinkle evenly on top, decorate with sliced ​​tomatoes and cilantro and you're done. This dish needs to be eaten hot to feel the softness of each noodle soaked in the rich sauce. 

mì spaghetti sốt bò
Attractive finished product of spaghetti with minced beef sauce.

See more: Suggested 15 European dishes in the European restaurant menu set, trong đó có mỳ ý Spaghetti

1.2 How to make spaghetti with rich tomato and pork sauce 


  • 200gr minced pork
  • 200gr pasta
  • 100g canned tomato sauce 
  • Minced garlic and ginger 
  • Spices: cooking oil, salt, sugar, honey, soy sauce, white wine...
nguyên liệu mì spaghetti sốt cà chua heo
Choose lean shoulder meat with a little fat to make the sauce richer.


  • Marinate the meat: marinate the ground pork with a little cooking oil, honey, salt, sugar, soy sauce and minced ginger and garlic, mix well so the meat absorbs the spices. Marinate for 15 minutes. 
  • Boil noodles: boil water then put noodles in and boil for about 10 minutes to soften. Drain and divide evenly onto plates. 
  • Make the sauce: heat cooking oil in a pan, then add minced ginger and garlic and saute until fragrant. Continue to stir-fry the marinated pork. When the meat is firm, add tomato sauce and stir together. Season to taste, simmer over low heat until the tomatoes and meat blend well, then turn off the heat. 

Finished product, enjoy:

Pour tomato pork sauce on top of the noodles, decorate with a few raw vegetables to make it attractive and enjoy hot. Each noodle is moderately soft and chewy, the pork tomato sauce is rich and easy to eat. 

mì spaghetti heo
The taste of spaghetti with pork tomato sauce is no less attractive than the taste of minced beef.

See more: Collection of famous European dishes loved by Vietnamese people.

1.3 How to make spaghetti with creamy sauce


  • 200gr pasta 
  • 200gr smoked meat
  • 2 small bowls of whipping cream
  • Straw mushrooms, onions, peas, dried basil leaves
  • Spices: cooking oil, salt, pepper...
nguyên liệu mì spaghetti sốt kem
Smoked meat and basil leaves will help give the spaghetti a more distinctive flavor.


  • Preparation: smoked meat, onions, and straw mushrooms are all diced. 
  • Boil the noodles: boil water then add the pasta and boil until the noodles are soft (about 10 minutes). Take out the noodles and drain. 
  • Make the cream sauce: heat the pan and add the smoked meat and stir well to release the fat. Continue to add onions and stir-fry together. Crush dried basil leaves to create a unique flavor for the dish. Next, lower the heat and pour in the whipping cream, stirring well to make the sauce smooth. After the sauce has boiled for 3 - 5 minutes, add the peas and mushrooms and cook together. Add seasoning to taste, cook over low heat until the ingredients are cooked evenly, then turn off the stove.
  • Add the boiled noodles to the sauce pan and stir well to let the noodles absorb the sauce for about 2 minutes.

Finished product, enjoy:

Present the noodles on a plate, then enjoy hot. The noodles are soft and chewy and blend well with the creamy, fragrant sauce that is extremely attractive. 

mì spaghetti sốt kem
Spaghetti with rich, creamy sauce.

See more: How to cook beef steak, served with spaghetti sauce

1.4 How to make attractive seafood spaghetti


  • 200gr pasta
  • 12 peeled tiger prawns
  • 4 pieces of scallops 
  • 1 squid
  • Onions, garlic, carrots, canned tomato sauce, chicken broth, dried basil leaves
  • Spices: cooking oil, salt, pepper...
nguyên liệu làm mì spaghetti sốt hải sản
Basic ingredients for spaghetti with seafood sauce.


  • Preparation: Clean shrimp, squid, and scallops, marinate with a little white wine, salt, and pepper for about 20 minutes. 
  • Boil noodles: boil water and boil noodles for about 10 minutes until noodles are soft. Do not boil for too long, causing the noodles to become thin. Take out the noodles and drain. 
  • Make seafood sauce: heat the pan, pour in cooking oil, stir-fry the marinated seafood, and scoop into a separate bowl. Continue to stir-fry garlic and onions until fragrant. Then add chicken broth and tomato sauce and lower the heat. Tasting spices to taste. When the sauce has thickened, add the seafood, stir well, cook for another 3-4 minutes, then turn off the heat. 

Finished product, enjoy:

Arrange the noodles on a plate and pour seafood sauce on top. Mix well and enjoy hot. Fresh and fragrant seafood meat, rich sauce and chewy noodles are extremely attractive. 

mì ý sốt hải sản
Nutritious meal with spaghetti with seafood sauce.

See more: 20+ ways to make the most delicious fried noodles

1.5 How to make spaghetti with butter cream sauce 


  • Mì spaghetti: 150gr
  • Ripe avocado: 1 fruit 
  • Tôm: 200gr 
  • Lemon juice: half a spoon
  • Honey: half a spoon 
  • Mayonnaise: 1 spoon 
  • Unsweetened fresh milk: 15ml 
  • Basil leaves, onions, minced garlic
  • Spices:  salt, pepper, oyster sauce, unsalted butter, cooking oil
nguyên liệu làm mì spaghetti sốt kem bơ
Fresh butter brings a unique flavor to the sauce.


  • Peel the shrimp, remove the devein, and marinate with salt and pepper for about 5 minutes to absorb the seasoning. 
  • Boil the noodles in boiling water for about 10 minutes until the noodles are tender. 
  • Heat the pan, fry minced onion and garlic in oil and unsalted butter. Stir-fry the shrimp with oyster sauce and spices. 
  • Make the sauce: put butter, mayonnaise, honey, lemon juice, fresh milk, minced garlic, basil leaves, a little salt into a blender and puree into a smooth mixture. 

Finished product, enjoy: 

Put the noodles on a plate, pour the sauce over, mix the noodles, shrimp and sauce well and you're done. The creamy avocado sauce is extremely soft and the unique flavors blend together to make the dish extremely attractive. 

mì spaghetti sốt kem bơ
Finished spaghetti with butter cream sauce.

2. Instructions on how to make delicious spaghetti like European restaurants

How to cook spaghetti from famous chef

3. Notes on how to make spaghetti so it doesn't become hard or crumble

To be successful the first time you cook spaghetti, you need to keep in mind the following:

  • To boil delicious spaghetti, you should boil water before adding the noodles, add a little cooking oil and a little salt to the boiling water to keep the noodles from sticking together and have more flavor. Boil the noodles according to the instructions on the package. Do not boil the noodles for too long as it will cause the noodles to fall apart. Conversely, if you do not boil the noodles for enough time, the noodles will become hard. If you like chewy and crispy noodles, you can soak them in after boiling ice bowl for about 5 minutes. 
  • For sauce ingredients, you should choose fresh ingredients. For pork or beef, choose meat with a moderate fat ratio to create a soft texture for the sauce. 
  • You can use canned tomato sauce or make your own tomato sauce at home. 
  • Using some special European spices such as basil leaves will help enhance the flavor of the dish. 
  • Should use white ceramic plate Presenting spaghetti will help the dish become more attractive and stimulate the taste buds. 
lưu ý trong cách làm mì spaghetti
Long Phuong porcelain on a European-style dining table.

See more: Forks in restaurants are indispensable

4. Conclusion 

Above, Long Phuong Porcelain has just compiled 5 how to make spaghetti simple at home. Hopefully, with these shares, you will be successful with this noodle dish that thousands of people love!

Long Phuong Porcelain is proud to be a modern, top-quality household porcelain factory in the Vietnamese market. Long Phuong's high-quality, lead-free, cadmium-free, and outstandingly durable household porcelain products appear everywhere, from choices as corporate gifts, to family dining tables, and even in homes. high-end hotels.

Check out many of Long Phuong's household porcelain products at the Long Phuong Porcelain website now!

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CEO of Long Phuong Group Joint Stock Company, with more than 20 years of exploration and research to obtain the best formulas and professional experience, Long Phuong Porcelain has produced more than 400 designs of all kinds of household porcelain, Significant contributions to Vietnam's ceramic industry.

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