Soup is one of the popular traditional dishes around the world, which not only provides a delicious taste but also has many health benefits, especially in replenishing nutrients and providing energy to the body. Read the article below to know more ways to cook delicious and nutritious soup.
1. What is soup?
Soup is a dish that comes in many different varieties, usually a water dish cooked from ingredients such as meat, vegetables, spices and water. Soup is often served as an appetizer or main course at meals. There are many popular soups worldwide, such as chicken soup, seafood soup, pilaf soup, and pumpkin soup.
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2. Top 10 ways to cook delicious – fragrant soup
2.1. Instructions on how to make delicious chicken soup
Ingredients for cooking chicken soup:
- 1 chicken
- 2 liters of water
- 2 purple onions
- 3 cassava bulbs
- 2 carrots
- 1 white radish
- 1 pumpkin
- 1 fresh turmeric
- 1 fresh ginger root
- 1 tablespoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon sugar
- 1 bunch of herbs (basil, hash greens, cilantro)
How to make a delicious chicken soup:
- Wash the chicken thoroughly, cut into bite-sized pieces.
- Boil 2 liters of water in a large saucepan, add the chicken to the pot.
- Remove the foam from the water, reduce the heat, put the ginger, turmeric and red onion in a saucepan. Simmer and let chicken cook for about 45 minutes.
- Then, remove the chicken from the pot, let it cool slightly, then tear the chicken off the bones, setting aside.
- Strain the water and remove the red onion, ginger, turmeric, add carrots, cassava, white cabbage and pumpkin to the pot. Bring to a boil and continue simmering for about 30 minutes until the vegetables are tender.
- Put the shredded chicken in a saucepan, add salt, sugar and pepper, boil for another 5 minutes. Turn off the burner.
- Put the soup in a bowl, sprinkle herbs on top and enjoy.
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Detailed video instructions for making simple chicken soup
2.2. Instructions on how to cook delicious crab soup
Ingredients for making crab soup:
- 500g fresh copper crab or frozen sea crab
- 1 onion, chopped
- 2-3 garlic bulbs, chopped
- 1/2 carrot, chopped
- 2-3 tomatoes, chopped
- 1 teaspoon MSG
- 1 teaspoon pepper
- 1 teaspoon cooking oil
- 1 teaspoon soy sauce
- Broth or soup about 1 liter
- Green onions and herbs as you like to garnish
How to cook nutritious crab soup:
- Crabs are cleanly selected, put in boiling water to blanch for about 3 minutes. After that, peel and finely chop.
- Stir the onion and garlic in a pan with cooking oil until a fragrant smell comes out. Then, add carrots and tomatoes to the pan.
- Pour the broth or soup into the pan and bring to a boil.
- Add the crab to a saucepan and boil for about 5 minutes.
- Season with MSG, pepper, soy sauce, mix well.
- Boil and add green onions and herbs for garnish.
Video tutorials for making crab soup at home
2.3. Instructions for delicious mixed soup
Ingredients for making pilaf soup:
- 1 onion, chopped
- 2-3 garlic bulbs, chopped
- 1/2 carrot, chopped
- 2-3 potatoes, diced
- 1/2 pumpkin, chopped
- 1/2 pumpkin, chopped
- 1/2 white radish, chopped
- 1/2 red radish, chopped
- 1 radishes, chopped
- 1/2 bulb, chopped
- 1 liter of broth or soup
- 1 teaspoon pepper
- 1 teaspoon MSG
- 1 teaspoon cooking oil
- Green onions and herbs as you like to garnish
How to cook pilaf soup:
- Stir the onion and garlic in a pan with cooking oil until a fragrant smell comes out.
- Put the broth or soup in a pan, bring to a boil.
- Put potatoes, carrots, pumpkin, pumpkin, white radish, red radish, rosemary, bean root in the pan.
- Boil for about 10-15 minutes until the vegetables are cooked.
- Season with pepper and MSG, mix well.
- Boil and add green onions and herbs for garnish.
Video how to make details about pilaf soup
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2.6. Instructions for cooking quail egg minced meat soup
Ingredients for making vegetarian soup:
- 1 onion, chopped
- 2-3 garlic bulbs, chopped
- 1/2 carrot, chopped
- 2-3 tomatoes, chopped
- 1/2 pumpkin, chopped
- 1/2 pumpkin, chopped
- 1/2 white radish, chopped
- 1/2 red radish, chopped
- 1 radishes, chopped
- 1/2 bulb, chopped
- 1 liter of broth or vegetarian soup
- 1 teaspoon pepper
- 1 teaspoon MSG
- 1 teaspoon cooking oil
- Green onions and herbs as you like to garnish
How to make a refreshing vegetarian soup:
- Stir the onion and garlic in a pan with cooking oil until a fragrant smell comes out.
- Put the broth or vegetarian soup in a pan, bring to a boil.
- Put potatoes, carrots, pumpkin, pumpkin, white radish, red radish, rosemary, bean root in the pan.
- Boil for about 10-15 minutes until the vegetables are cooked.
- Season with pepper and MSG, mix well.
- Boil and add green onions and herbs for garnish.
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2.6. Instructions for cooking quail egg minced meat soup
Ingredients for making seafood soup:
- 500g seafood (shrimp, crab, squid, scallops, oysters), clean and remove the shell
- 1 purple onion, chopped
- 2-3 garlic bulbs, chopped
- 2-3 tomatoes, chopped
- 1/2 carrot, chopped
- 1 celery bulb, chopped
- 1/2 pumpkin, chopped
- 1 liter of seafood broth or soup
- 1 teaspoon pepper
- 1 teaspoon MSG
- 1 teaspoon cooking oil
- Green onions and herbs as you like to garnish
How to cook delicious seafood soup:
- Stir the red onion and garlic in a pan with cooking oil until the aroma comes out.
- Put the seafood broth or soup in a pan, bring to a boil.
- Put tomatoes, carrots, celery and pumpkin in a pan, boil for about 5 minutes.
- Add seafood to the pan and boil for about 5-10 minutes until the seafood is cooked and crispy.
- Season with pepper and MSG, mix well.
- Boil and add green onions and herbs for garnish.
Video tutorial on how to make seafood soup
2.6. Instructions for cooking quail egg minced meat soup
Ingredients for cooking quailed egg minced meat soup:
- 250g minced meat
- 4 quail eggs
- 1 purple onion, chopped
- 2-3 garlic bulbs, chopped
- 1 carrot, chopped
- 1/2 chopped lotus root
- 1 liter of broth or meat soup
- 1 teaspoon pepper
- 1 teaspoon MSG
- 1 teaspoon cooking oil
- Green onions and herbs as you like to garnish
How to cook quailed egg minced meat soup::
- Stir the red onion and garlic in a pan with cooking oil until the aroma comes out.
- Put the broth or meat soup in a pan, bring to a boil.
- Add minced meat, carrots and lotus root to the pan, boil for about 5 minutes.
- Beat the quail eggs and pour into the pan, stirring so that the eggs are cooked and uniform.
- Season with pepper and MSG, mix well.
- Boil and add green onions and herbs for garnish.
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2.8. Instructions on how to make purple sweet potato soup
Ingredients: how to cook beef ball soup
- 500g beef puree
- 1 purple onion, chopped
- 2 garlic, chopped
- 1 carrot, chopped
- 1/2 chopped lotus root
- 1 liter of broth or meat soup
- 1 teaspoon pepper
- 1 teaspoon MSG
- 1 teaspoon cooking oil
- Green onions and herbs as you like to garnish
How to make delicious beef ball soup:
- Stir the red onion and garlic in a pan with cooking oil until the aroma comes out.
- Put the broth or meat soup in a pan, bring to a boil.
- Add carrots and lotus root to the pan, boil about 5 minutes.
- Make pellets with beef puree and place in a pan, boiling for about 10 minutes until the beef balls are cooked through.
- Season with pepper and MSG, mix well.
- Boil and add green onions and herbs for garnish.
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2.8. Instructions on how to make purple sweet potato soup
Purple sweet potato soup ingredients !
- 500g fresh mushrooms
- 2 onions
- 2 garlic bulbs
- 1/4 cup butter
- 1/4 cup flour
- 2 purple sweet potatoes
- 50g rice
- condensed milk
- chopped almonds
How to cook purple sweet potato soup :
- Sweet potatoes are peeled, washed, soaked in salt water for about 5 minutes, removed to drain, cut into bite-sized pieces.
- Rinse the rice and put it in a soft cooking pot with potatoes.
- Ladle into a bowl to add condensed milk, almonds, mint leaves and enjoy.
What spices to have in the kitchen to make delicious soups REFERENCE HERE
2.9. Instructions to cook easy pumpkin soup
Ingredients for making pumpkin soup::
- Ingredients for making pumpkin soup:
- 1 onion
- 2 garlic bulbs
- 2 tablespoons olive oil
- 500ml broth (can use chicken gravy or seafood juice)
- 1 tablespoon tapioca flour
- 1 teaspoon sugar
- 1/2 teaspoon pepper
- 1/2 teaspoon paprika
- 2 tablespoons whipped cream
- Roasted cilantro and cashews (optional)
How to make pumpkin soup easy to make:
- Remove the peel, cut into bite-sized pieces.
- Onions peeled, chopped. Garlic peeled, thinly sliced.
- Put olive oil in a saucepan, heat and then add onion and garlic to the fragrant filling.
- Then put the pumpkin in a saucepan, stirring well.
- Pour the broth into a saucepan, season with salt, pepper and paprika. Boil.
- Reduce the heat, let the pot simmer for about 20 minutes to cook the pumpkin softly.
- While waiting for the soup to cook, dissolve tapioca flour with 1/4 cup of water.
- When the pumpkin is cooked, put tapioca flour in a saucepan, stirring to make the soup more comparable and thick.
- Finally, put the whipped cream in a saucepan, stir well and boil for a few more minutes.
- If wanted, you can decorate pumpkin soup with roasted cilantro and cashews.
Video tutorials for cooking pumpkin soup like restaurants
2.10. Instructions on how to cook nutritious bird's nest soup
Ingredients: How to cook nutritious bird's nest soup:
- 50g dried bird's nest
- 300g chicken
- 1 purple onion
- 1 white onion
- 2 garlic bulbs
- 2 liters of broth or fresh water
- 2 tablespoons cooking oil
- 1 teaspoon sugar
- 1 teaspoon sugar
- 1/4 teaspoon pepper
- Herbs (green onions, cilantro, cilantro)
- Chicken eggs (optional)
How to cook nutritious bird's nest soup::
- Rinse the bird's nest, soak in water for 30 minutes to soften.
- Red onion, white onion, peeled garlic, chopped.
- Chicken meat washed, cut into bite-sized pieces.
- Put cooking oil in a saucepan, heat and then add red onion, white onion, garlic to the fragrant filling.
- Put the chicken in a saucepan, stirring to absorb the chicken with spices.
- Pour broth or fresh water into a saucepan, season with sugar, salt and pepper. Boil.
- Reduce the heat, let the bird's nest soup cook for about 15 minutes to tenderize the chicken.
- Put the bird's nest in a saucepan, boil for about 5 minutes until the nest is cooked.
- If wanted, you can add chicken eggs to a saucepan, mix well and boil for a few more minutes.
- Before turning off the burner, mix more herbs in a saucepan.
3. Some notes on how to cook delicious soups
- Use fresh ingredients: Make sure your ingredients are fresh and clean, to ensure the soup is delicious and safe for health.
- Proper seasoning: If you cook soup from scratch, you need to season it properly so that the soup has a delicious and nutty taste. You can season with salt, sugar, pepper, onions, garlic, herbs, spices as you like.
- Using porcelain bowls to store soup: porcelain is an antibacterial, non-toxic material that does not contain BPA or other harmful chemicals, helping to protect your health when used.
- Pay attention to cooking time: Cook the soup for enough time to cook tenderly but not for too long to avoid losing nutrients and the deliciousness of the ingredients.
- Pay attention to hygiene: Ensure adequate hygiene of pots, cutlery and cooking tools to ensure the health of dishes.
Countless ways to decorate beautiful dishes like a professional chef REFERENCE
4. Final verdicts
Soup is not only a delicious dish loved by many people but also provides good nutrition for health. In addition to pocketing delicious soup recipes, you should pay attention to using porcelain bowls to store soup.
If you are interested in quality porcelain dishes on the beautiful side, come to Long Phuong Porcelain. We have more than 100 models of bowls suitable for all styles from traditional to modern. With a team of professional consultants, we are confident to bring you the best experience.
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