How to cook delicious, bold and delicious braised duck with Northern taste

Braised duck alligator là một trong những món ăn không thể bỏ lỡ vào dịp hè khi mùa sấu tới, không những vậy đây còn là món ăn đặc trưng của miền Bắc hấp dẫn không thể chối từ. Bỏ túi ngay bí quyết chế biến món ăn ngon miệng này để chiêu đãi người thân vào dịp cuối tuần ngay nhé

Preparation: 20 minutes | Processing: 30 minutes | For: 3 people

1. Ingredients for Braised Crocodile Duck

2. How to cook braised duck with crocodile

Step 1: Prepare ingredients

• Duck processing: To remove the fishy smell of duck, you use salt to rub on the surface, rinse with water. Then take white wine mixed with fresh ginger and continue to wash again. Drain and then cut into bite-sized pieces.
• Prepare other ingredients: Crocodile peeled, rinsed with water. Lemongrass cut off the root, remove the outer skin, wash, smash, chop. Pickled cilantro, washed, finely chopped. Peel the red onion, slice thinly.

Step 2: Marinate duck meat

Put duck meat inside big bowl, add 1/3 tablespoon seasoning, 1/3 tablespoon salt, 1/3 teaspoon ground pepper, ½ amount of sliced ​​onion, garlic, lemongrass, mix well. Marinate the duck for about 20 minutes before cooking to get the best flavor.

Step 3: Cook braised duck with crocodile

Bắc nồi lên bếp, cho vào nồi chút dầu ăn, đợi dầu nóng thì cho hết phần còn lại của hành tím, tỏi, sả, gừng, hành lá trong đĩa vào phi thơm.

Then, add the duck meat and stir-fry until the meat is firm, then add enough water to cover the surface of the meat. Next, add the crocodile and begin to braise until the meat is tender. Note to high heat when the water in the pot starts to boil, then lower the oil to low heat to ensure that the duck meat is cooked soft.

When the duck meat is cooked, use a spoon to pickle the crocodile slowly to achieve the desired acidity and then re-season to taste.

Múc vịt om sấu ra tô, cho thêm rau ngổ, mùi và ớt băm lên trên là hoàn thành.

Step 4: Finished product

Braised crocodile duck has a clear, viscous liquid and the sour taste of crocodile is extremely attractive. The duck meat is soft and melts in the mouth, imbued with rich spices. You can use braised duck with crocodile noodles or hot rice.

3. Enjoy

With how to make braised duck with crocodile Long Phuong With the instructions, you can completely cook delicious duck dishes with a taste of the North. This is a delicious dish to treat the whole family on the weekend, try it now. Wish you have a delicious food and have happy moments enjoying the tray of rice with your family.